Anvil Coffee Co

Kirribilli & Artarmon

Food Menu


all day winter breakfast



Something Sweet $12

House ricotta, roasted rhubarb, ginger maple syrup with old fashioned crumble on sourdough


Something Savoury $14

Chorizo, smashed peas, broad beans and leek, pecorino roman with a watercress and herb salad on sourdough


smithie roll $14

Olive oil Panini, Bangalow double-smoked ham off the bone, Winter-slaw, house onion jam and a poached egg


bircher muesli $11

Braised rhubarb, organic natural yoghurt and toasted nuts*



buttered arabian eggs $16

Poached eggs, Greek yoghurt, garlic, chilli
& lemon juice burnt butter with mint on sourdough


house cheeseburger $14 AFTER 11AM

Prime beef mince, house relish, onion jam, mild American mustard and aged Maffra cheddar cheese on a brioche bun



Spanish style baked beans, pulled pork, a fried egg with grated manchego cheese on sourdough toast






gluten free bread $2

extra egg $3

bacon / avocado / GOAT’S cheese $4 / smoked salmon $5

*Contains nuts





white:$3.5 / $ 4.5

black: $4

mocha:$4.5/ $5.5

hot chocolate $4 / $5


milkshakes $6


Rhubarb & Vanilla or Blueberry & Lavender



emma & tom’s organic juices $4.5

Orange and Cloudy Apple







red mystic $4.5

Originating from the Mojiang District, Yunnan, China this single region oxidised tea is amber in colour and tastes of molasses and sweet



     masala CHAI $5.5

This is the authentic recipe for Indian spiced tea combining crushed whole spices and robust Assam tea.




     Dragonwell $4.5

One of China’s most revered green teas with a deliciously fragrant and fresh aroma of chestnuts, green leaves, and honey.



       lemongrass & ginger $4.5

The sweetness of the lemongrass pairs well with the spicy pungency of ginger.

       peppermint & lavender$4.5

A blend of herbs to refresh the palate and ease digestion. Organic peppermint and spearmint, combined with fennel seeds and lavender to add aroma and sweetness.